Lallemand Craft Distilling is proud to announce our attendance at ADI’s 16th Annual Craft Spirits Conference & Expo in Denver on
March 18-21 2019.
Our team will be there ready to discuss all things craft spirits at Booth 409 and will be more than happy to answer your questions
and assist you in the creation of your spirits.
During the conference we will also be giving be a talk; Nutrition: Moving beyond DAP. This presentation will dive into why nutrition is
a key feature for successful fermentation and assisting in achieving distinctive and unique spirits.
This talk will review the needs of yeast during fermentation and ways in which to manage fermentation to ensure you provide the
right nutrients at the right time, in addition to assessment of the impact various sources of nutrition have upon the aromatic profile.
We look forward to meeting you in Denver.